Bok choy is a great side when cooking your main dish with Asian flavors.
ingredients
2 tablespoons of Peanut Oil
1 tablespoon of minced garlic
1 tablespoon of minced ginger
1 teaspoon of toasted sesame seed oil
A sprinkle of sesame seeds
preparation
In a wok or skillet heat the peanut oil over in medium high heat. When oil is hot, add in garlic and ginger. Cook garlic and ginger for 1 minute. Add bok choy and cook for about 7 minutes until crisp tender. Stir in or drizzle sesame oil and seeds and serve.
cook. eat. enjoy.
a girl & her food
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