A Girl & Her Food: Pump Room at Public Chicago
                   

12.11.11

Pump Room at Public Chicago

Months in advance, I made a reservation at the newly revamped Pump Room for my husband's Birthday. After a major makeover, The Pump Room reopened in the Public Hotel. My mother in law, Diane, shared some great stories and memories of eating at the legendary spot back in the day. It used to be the BIG scene and only the glamorous would wine and dine there. We were pumped to check out the reopening of this classic hot spot and eat the scrumptious food. We loved the ambiance, decor, and crowd. I loved the Converse shoes donned by the waitstaff. I really wanted to order the famous wiener schnitzel with arugula salad, roasted sweet potatoes, & cranberries but the birthday boy got to choose everything we noshed. We ordered so much food and it was all delicious. 



Happy Birthday Steve!!! 





What we ate:

Salmon Carpaccio, cherry tomato salad, chiles, lime





Crab toast with lemon aioli 



Fried organic chicken, spinach, homemade hot sauce butter




Grilled bone-in rib eye 




Roasted Brussels sprouts with pecans and avocados & house cut fries 
&  Mashed potatoes 


1301 North State Parkway
Chicago 
312.787.3700

Pump Room on Urbanspoon




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  9. What a fantastic review of The Pump Room! It sounds like the revamped restaurant has successfully captured the glamour and excitement of the original while offering a delicious and modern dining experience. I love the detail about the waitstaff's Converse shoes – it adds a touch of playfulness to the sophisticated ambiance.

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